Everyday Asian Recipes eBook!

Make Asian-inspired 100% plant-based dishes in the comfort of your home!

Being born in South Korea, I grew up eating Korean and other types of Asian food as part of my staple diet. Because of this, I am a HUGE fan of Asian food and after going vegan, I've discovered so many ways of incorporating those delicious Asian-inspired flavours into plant-based meals.

Many people questioned me when I decided to go vegan, asking how this was possible, given my Korean background. I, myself, worried that I was losing a part of my culture and identity and I struggled (in the beginning) with the idea that I might not be able to have the same types of foods as I used to. Thankfully, that turned out to be not the case! I found out (to my lovely surprise) that with just a bit of tweaking, we can still recreate those same delicious Asian flavours using plant-based ingredients. I now believe that Asian food is some of the easiest (and most delicious) to veganize (okay, I'm biased, but I'm sticking with this belief!).

This is why I'm so excited to bring you this eBook that is so near and dear to my heart. I want to bust the myth that veganism is not for Asians and I want to show people that cooking Asian or Asian inspired food does not have to be difficult. I would love for you to try out these dishes (many are Korean or Korean-inspired as that is what I am most familiar with) and fall in love with Asian cuisine like so many have.



  • My Vegan Story - a brief history of me & why I went vegan!
  • Some of my favourite childhood recipes VEGANIZED.
  • Over 60 delicious plant-based Asian or Asian-inspired dishes.
  • Ingredient Guide & Tips
  • Recipes include: breakfast, main dishes, noodle dishes (yup, an entire section on noodles!), soups & stews, starters, sides, sauces, desserts & drinks.

Get the ULTIMATE BUNDLE & SAVE. Includes all 5 of my eBooks!

Here are just a few Asian vegan dishes waiting for you to try.



Super popular Korean Black Bean Noodles - veganized!

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Quick Udon Noodle Soup

Nothing tastes better than a nice hot soup that warms the soul. Sometimes, you want it in less than 10 minutes!

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Kimchi Jjigae

Kimchi stew is a perfect lazy Korean meal. Let's make it vegan without compromising the taste.

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Sweet & Sour Tofu

Vegan version of Tangsuyuk, which is a Korean Sweet & Sour dish - we are using tofu for the protein. The sauce is where the magic happens!

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Vegan California Rolls

Who else loves sushi? Try out these delicious vegan California rolls - they are incredibly easy!

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Drunken Noodles

This delicious noodle dish is perfect for a late night meal. Perhaps a meal after a night of drinking...

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Korean Spicy Sashimi Mixed Rice

If you like an assortment of taste and flavours in a dish, this Korean Spicy Sashimi Mixed Rice is a MUST-TRY!

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Matcha Pancakes

Wake up to a morning delight with our one-of-a-kind Matcha Buttermilk Pancakes.


Vegan Omurice

One of my proudest creations & favourite recipes in this eBook. Vegan version of a childhood favourite - Omurice (Omelettte Rice).

Everyday Asian Recipes eBook

This is the Everyday Asian Recipes eBook (Volume 2) by Cheap Lazy Vegan.

This recipe eBook incorporates delicious dishes inspired by the East so you can enjoy plant-based versions of some of these favourites at home.

  • Over 60 plant-based recipes, all inspired by Asian cuisine
  • Almost all dishes can be prepared in 30 minutes or less
  • Each recipe has been carefully tried and tested for deliciousness!
  • Recipes are based around simple ingredients and easy-to-follow instructions

Whether you are a vegan, a vegetarian or a meat-eater looking to reduce the amount of meat in your diet, this recipe eBook will inspire you to cook delicious Asian or Asian-inspired dishes on any night of the week.

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Who Am I?... Hi, I'm Rose!

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