Make yourself some amazingly delicious and healthy acai bowls at home for much cheaper than you would pay outside. It’s surprisingly simple and you just have to have a few key ingredients to complete your insta-worthy bowl 🙂

This acai bowl was featured in my light, summer recipes video, so check that out down below!

Easy Vegan Recipes for Spring/Summer (Light + Healthy)

Acai Bowl Recipe

Ingredients (one serving):

• 1 frozen banana
• 1 handful frozen berries or other frozen fruit
• 1 tbsp acai concentrate
• 1/3-2/3 cup dairy free milk
• 1/2 cup granola (recipe below)
• 1 tbsp coconut flakes

Instructions:

1. Add frozen banana and other fruit, acai concentrate and non-dairy milk into a blender or a food processor and blend until smooth.
2. Place into a bowl and top with granola, coconut flakes and/or other toppings of choice.
3. Eat right away!!! Enjoy 🙂

 

Easy Granola Recipe

Ingredients: 

• 2 cups whole grain rolled oats
• 1/2 cup pecan pieces, chopped
• 1/2 cup raw almonds
• 1 tbsp coconut oil
• 1/2 tsp vanilla extract
• 1.5-2 tbsp maple syrup
• 1/4 tsp sea salt

Instructions:

1. Preheat oven to 300 degrees F.
2. Combine all ingredients in a mixing bowl.
3. With clean hands, mix well.
4. Spread the mixture thinly on a baking sheet and bake for around 15-20 minutes. Stir halfway.
5. Store in an airtight container in a cool, dry place for up to 2 weeks.