Vegan Stroganoff
Vegan Stroganoff is a plant-based take on the classic creamy mushroom pasta, traditionally made with meat and sour cream–based sauce. This vegan version uses mushrooms, full-fat coconut milk, vegetable bouillon […]
Vegan Tofu Meatballs
These Vegan Tofu Meatballs are a plant-based take on classic Italian-style meatballs, made with extra firm tofu, herbs, garlic and simple seasonings. Instead of meat, the combination of tofu with
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Vegan Buffalo Mac and Cheese
This Vegan Buffalo Mac and Cheese is a creamy, slightly spicy and plant-based twist on classic mac and cheese, usually made with dairy-based cheese and tossed in tangy buffalo sauce
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Brussels Sprouts with Maple Syrup and Balsamic
Brussels Sprouts with Maple Syrup and Balsamic is a simple yet delicious roasted side dish that transforms Brussels sprouts into a crispy, savoury, sweet and slightly tangy dish. This naturally
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Sweet Potato Chilli Coconut Soup
Sweet Potato Chilli Coconut Soup is a creamy, comforting soup made with delicious sweet potatoes, coconut milk, and a little spicy kick from fresh chilli and chilli flakes. This naturally
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Vegan Ham
This Vegan Ham recipe is one of the easiest plant-based meat recipes to make! Most of the work is done in a food processor and it’s made with an optional
Bean Broccoli Salad
Let me show you how to make this tasty Bean Broccoli Salad recipe. It’s packed with protein, fibre, and fresh flavours! This bean broccoli salad is an easy side dish
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Roasted Red Pepper Pasta Salad
This Roasted Red Pepper Pasta Salad is perfect for a super simple, plant based twist on a creamy pasta salad! This can be ready in less than 15 minutes (with
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Vegan Broccoli Pasta Recipe
This delicious vegan broccoli pasta recipe takes about 17 minutes to cook using pasta of choice, broccoli, garlic and other simple spices! It’s a quick and tasty vegan pasta recipe!
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Vegan Lentil Wellington
I’ll show you how to make a festive Vegan Lentil Wellington that’s perfect for the holidays! With roasted butternut squash, savoury lentils, mushrooms, herbs, and flaky puff pastry, this vegan
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