This smoked tofu carbonara recipe takes 15 mins to make! It has smoked tofu bacon in a creamy and delicious dairy-free carbonara sauce! This carbonara with smoked tofu “bacon” is so good, you won’t miss the traditional carbonara! This is a super easy recipe that replicates carbonara thanks to our secret ingredient: smoked tofu! My …

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This vegan clam chowder is a super quick 25 mins recipe! It makes 4 bowls of creamy vegan clam chowder for the family to enjoy or for weekly meal prep (could spread across 5 bowls). If you want to make more vegan clam chowder just multiply the measurements if you plan to bring this dish …

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This vegan sushi burrito is a super quick 10-minute recipe and makes 1 burrito! Ingredients can be multiplied to make more burritos too! Vegan sushi burritos are perfect for lunch or on-the-go meals! They’re tasty, filling, and vegan/vegetarian! It’s also budget-friendly, meal prep friendly and super easy to make whenever you’re craving burritos or sushi! …

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These vegan taco bowls are a super quick 8 mins recipe! It makes 2 taco bowls using vegan Mexican-inspired taco ingredients like rice, salsa, beans, lettuce, corn, tomato, guacamole and so much more! If you want to make more vegan taco bowls just multiply the measurements per number of servings, making it perfect even for …

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This Asian Buddha bowl is a super quick 10-minute recipe! It makes 1 bowl using classic Asian food ingredients like soba noodles, red cabbage, tofu and tasty nut butter dressing sauce! If you want to make more Asian Buddha bowls just multiply the measurements per number of servings, making it perfect even for meal prep! …

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This almond butter dressing recipe only takes 2 mins and 6 ingredients to make! It’s quick & easy to make this dressing using almond butter! All you need to make this sauce is almond butter, soy sauce, and a few other simple ingredients to make it the perfect almond butter dressing sauce which goes perfectly …

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This Korean soybean soup recipe, also known as Kong Guksu (콩국수), is a popular Korean noodle dish served in a cold soy milk broth to enjoy during the hotter days of the year. I’m going to show you how to make my Korean cold soybean noodle soup recipe which only takes about 5-7 mins to …

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Vegan Korean seaweed soup, or “Miyeokguk,” is a traditional Korean soup made primarily with seaweed (also called sea mustard, or Wakame in Japanese) or “miyeok”. This vegan soup is very easy to make in 25 mins. In Korea, it’s tradition to eat this soup on your birthday or after giving birth; but really, you can …

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Looking for a vegan mayak eggs recipe to make Korean marinated eggs vegan? Let me show you how to make the viral Mayak eggs (Mayak Gyeran, 마약계란) but VEGAN. This is actually a popular side dish from my home country – Korea!! It normally consists of marinated soft-boiled eggs and the direct translation means “drug …

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This vegan flakey salmon is a super quick 8 mins recipe! It makes 2-3 servings of flakey “Salmon”, and is tasty, vegan and high in protein! If you want to make a vegan salmon rice bowl, simply make this recipe and add it to my vegan salmon rice bowl recipe or any meal you would …

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