Easy to make – crispy air fryer sweet potato wedges recipe with seasoning instructions and quick to air fry!
This air fryer recipe will show you the best way to get crispy sweet potato wedges from your air fryer in 14 mins cooking time!
All you need to do is cut your sweet potatoes into wedges, drizzle them in olive oil, coat them in seasoning, and air fry them!
Recipe for Air Fryer Sweet Potatoes Wedges
Looking for a healthier alternative to frozen sweet potato wedges or fries in an air fryer or deep-fried? Try my freshly made sweet potato wedges recipe that can be air fried to perfection
It’s much easier than I thought to make crispy wedges using sweet potatoes from scratch in an air fryer! And by adjusting the cooking time (14-17 mins), you can make them more crispier if you prefer. I also made it with my preferred seasoning but you don’t have to add what I did. You can alter the seasoning for your sweet potato wedges.
Enjoy these crispy sweet potatoes wedges as a snack or as a side on whatever plate you’re having!
This recipe is gluten-free, dairy-free, soy-free and allergy-friendly.
Ingredients
- Sweet Potatoes
- Olive oil
- Salt & Pepper
- Garlic Powder (optional)
- Paprika (optional)
Want an air fryer? You can buy the one I use on Amazon!
How To Make Air Fryer Sweet Potato Wedges
Note: If your air fryer needs to be pre-heated, preheat to 390 degrees F. If it doesn’t need pre-heating, ignore this step.
First, decide if you want to peel your sweet potatoes or keep the skin on. Whichever you decide, wash and dry the sweet potatoes before cutting them into thick wedges.
Next, add the wedges into a mixing bowl and drizzle with olive oil. Toss to coat. Add your seasoning of choice and toss to coat! I added salt, garlic powder paprika (or smoked paprika) and black pepper and tossed well to coat.
Then, place sweet potato wedges inside your air fryer basket to air fryer tray, spaced out as best as you can. You may have to cook them in more than one batch, depending on the size of your air fryer.
Air fry sweet potato wedges at 390 degrees for around 14-17 mins, turning them over halfway through to cook evenly.
Serve your wedges right away on their own, with ketchup or any other dipping sauce. I do love them with my homemade dairy-free tzatziki sauce!
Watch me make this recipe on YouTube here.
Air Fryer Sweet Potatoes Wedges
Equipment
- 1 Knife
- 1 Tongs or fork for flipping over wedges
Ingredients
- 4 sweet potatoes medium-sized
- 1 tbsp olive oil or other oil, add more if needed
- 1 tsp salt
- 1 tsp garlic powder
- 1/2 tsp paprika or smoked paprika
- 1/4 tsp black pepper
Instructions
- Note: If your air fryer needs to be pre-heated, preheat to 390 degrees F. If it doesn’t need pre-heating, ignore this step.
- First, decide if you want to peel your sweet potatoes or keep the skin on. Whichever you decide, wash and dry the sweet potatoes before cutting them into thick wedges.
- Next, add the wedges into a mixing bowl and drizzle with olive oil. Toss to coat. Add your seasoning of choice and toss to coat! I added salt, garlic powder paprika (or smoked paprika) and black pepper and tossed well to coat.
- Then, place sweet potato wedges inside your air fryer basket to air fryer tray, spaced out as best as you can. You may have to cook them in more than one batch, depending on the size of your air fryer.
- Air fry sweet potato wedges at 390 degrees for around 14-17 mins, turning them over halfway through to cook evenly.
- Serve your wedges right away on their own, with ketchup or any other dipping sauce. I do love them with my homemade dairy-free tzatziki sauce!
Nutrition
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